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Stag Bites The Hog

Quirky, tasty venison and pork dishes

A bit about you…

Stag Bites The Hog specialise in all types of slow cooked meats, beef, venison, lamb, boar, pork, chicken and duck! We serve up the meats in all sorts of cool and quirky ways and are constantly evolving our menu around the street food of the world.
Dishes like a hybrid version of a ham and venison Cuban toastie, pork Banh Mi, slow cooked chicken burger with crispy chicken skin & buffalo blue cheese sauce, ox cheek fritters with sesame seed and soya dip and our take on a lamb Panino Fritto (fried sandwich)!????
We run our set up from an Orange 1973 Citroen H Van we affectionately named Ronnie. He certainly has a way of catching the eye at events! ??
We cover the central belt of Scotland from coast to coast, Ronnie’s an old boy and with a top speed of 48mph we normally have to set off a couple of hours early to events. Its always entertaining though we love being out on the open road, getting to visit so many cool places.?

 

Who would be at your dream dinner table?
The Big Yin for laughs, Jon Lennon for the tunes and Tom Kerridge for cheffy convo!

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Menu

Clucken Heck
Slow cooked chicken - crispy chicken skin - buffalo blue cheese sauce - brioche bun
Boozy Beef Sarnie
Beef braised brisket - ale onions - Scottish chedder - whole grain mustard mayo - brioche bun.
The Cubano
Slow cooked pork - Ayrshire ham - house pickle - American mustard - cheddar - toasted bloomer bread.
Return of the Mac!
Three cheese macaroni fritters - patatas bravas - sourced cream.
Add loaded fried potatoes
Meat feast - scallion & Chili - maple cured venison ham & parmesan

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